Looking for the perfect Khajla Recipe in Urdu? Look no further! Our step-by-step guide will teach you how to create the most delicious Khajla Phenii right in your own kitchen. Khajla, a traditional Pakistani sweet, is a favorite among both children and adults alike. With its crispy texture and sweet flavor, it’s the perfect addition to any meal, especially for kids’ lunch boxes.
With these simple steps, you’ll be able to whip up a batch of delicious Khajla Phenii that will surely impress your family and friends. Enjoy the authentic flavors of Pakistan right in your own home with this easy-to-follow recipe.
For more traditional Pakistani cooking recipes and tips, be sure to explore our website. Whether you’re looking for recipes for kids’ lunch boxes or traditional sweets like Khajla, we’ve got you covered. Happy cooking!
To start, gather your ingredients:
45
minutes8-10
minutes139
kcalIngredients for Chicken
½ kg flour
250 grams ararot (arrowroot powder)
250 grams ghee (clarified butter)
Directions
Begin by mixing the flour with 1 ½ cups of water, using soft hands to ensure a smooth consistency.
Knead the dough well and let it rest for 10 minutes to allow the flavors to meld.
Roll out the dough and spread ghee over it evenly.
Let the dough rest again for another 10 minutes.
After resting, cut the dough into desired shapes and let it rest for an additional 5 minutes.
Roll out the dough into thin sheets, resembling rotis.
Heat ghee in a pan and carefully place the rolled-out dough into the warm ghee.
Slowly pour ghee over the dough, allowing it to cook until golden brown and crispy.
In a wok, heat oil and fry until golden brown.
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With these simple steps, you’ll be able to whip up a batch of delicious Khajla Phenii that will surely impress your family and friends. Enjoy the authentic flavors of Pakistan right in your own home with this easy-to-follow recipe.
For more traditional Pakistani cooking recipes and tips, be sure to explore our website. Whether you’re looking for recipes for kids’ lunch boxes or traditional sweets like Khajla, we’ve got you covered. Happy cooking!
