The Perfect Ciabatta Sandwich Recipe

Now that we have everything ready at hand, we can work on creating the yummy ciabatta sandwich. Step-by-Step Recipe Guide

• Prepare the Ciabatta roll.

  Cut ciabatta roll first into two whole halves lengthwise. Apply bountiful amount of olive oil on the both halves, and the oil is freely flowing and evenly coated on all aspects.

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  Apply the Pesto and the Truffle Aioli.

  On one half of the ciabatta roll, layer the pesto; the creamy, fragrant taste of pesto will add to the overall delight of your sandwich. A swirl of truffle aioli on the left side and the other half is spared for a dollop of the same for a splash of richness in every bite.

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  Into the tortilla, go and make the final product.
  
  It's building time. 😉 First, distribute the pesto onto the half of the ciabatta roll that's which is covered, by the sliced tomato. Finally, add the tender sliced turkey. Lastly, toss half of the creamy burrata over the turkey so that the sublime oozing of its plush and opulent texture weaves with the ingredients.

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  Drizzle Balsamic Glaze On The Top.
  
  In order to add more layers of flavor, put some balsamic glazes over the other ingredients. Every piece will benefit from the sweet, smooth yet tangy glaze that brings the dessert together

• Add Some Arugula and Season with Herbs.
  
  Let us storm the final touch by adding a little bit of fresh arugula upon the burrata. Let the arugula soak up the lemon juice to make the flavors stand out, and then to complete the final touch, sprinkle with some sea salt and black pepper.

• 6. Ultimately, everything that is needed to bring good things together on this world is right there with you.
  
  Lastly, but on top of all the assembled ingredients, place the other half of the ciabatta roll on top of the assembled ingredients, pressing down gently with your palm to make sure that everything is secured. Cut the sandwich in half through the diagonal line to have an ideal-looking present.